Revitalize yourself with these long, lightly fermented leaves hand-rolled to perfection. Take a deep breath with your first sip and be transported to an oriental paradise while you savor the light body and depth of flavor, complete with flowery, nectar, and woody notes.
Origin: Handmade with love by the local farmers of Upper Assam (India).
Ingredients: Organic Single Estate Oolong Tea
Pack Size: 15 x 2.5g
Caffeine level: Caffeinated
Brewing temperature: 75-80°Celsius / 167-176°Fahrenheit
Brewing time: Teacup: 2 mins/ Teapot: 3-4 mins
Re-steeping Teacup: 3-5 times.
Re-steeping time: 4,6,8 minutes
FLAVOR: Sweet, slightly floral after taste, earthy
EFFECT: Refreshing and Relaxing
PERFECT for Anytime of the day. Goes well with light refreshments.
- Fill kettle with fresh water. Do not use previously boiled water. Water that has been previously boiled loses oxygen and can weaken the flavor of your tea.
- Ensure water is heated to the proper temperature for steeping
- Warm the teapot and/or teacup with hot water. Pour some of the freshly heated water in teapot or teacup and rinse. This will warm the teapot or teacup, keeping tea hot for a longer period of time.
- Pour the water and brew the tea. Let the tea infuse for three to five minutes depending on your desired strength. When your tea is steeped, remove the infuser.
To discover the delicate subtleness of each oolong tea always follow the instructions. Feel free to experiment with dosage, time or temperature when you get accustomed to tea. Higher temperatures, larger amounts of leaves and longer steeping time will result in stronger tea with more astringency.