A lightly oxidised oolong celebrated for its naturally creamy character and delicate floral aroma. Silky, smooth, and beautifully balanced with every infusion.
A reinvention of the Oolong Tea we know, Milky Oolong Tea boasts an iconic buttery, popcorn scent. Although it has a sweet aroma, the tea itself has no added sugars, making it a guilt free treat. The caffeine levels of Milky Oolong and other Oolong Teas lean towards the higher end.
Origin: China
Ingredients: Chinese Oolong Tea
Type of Tea: Oolong
Caffeine Level: Caffeinated
Brewing Temperature: 180-200F/ 82088F
Brewing Time: 3-5 Minutes
Flavor: Floral, Milky, Creamy, Butter-y